Who Can Apply:
- Current student in pursuit of an undergraduate or graduate degree (as of winter 2020)
- Current U.S. resident
- Minimum cumulative GPA of 3.0 from most recent college transcript
- Demonstrated involvement in the advancement of nutrition and/or food security and access to nutrition, either through research, raising awareness, or community building. Nutrition can include, but is not limited to: food security, access to nutrition, food justice and equity, agriculture, and eating disorders.
Deadline: April 30, 2020
Learn More: https://www.healthline.com/scholarship-program